Welcome
About Us
Who We Are
The Renewed Sacraments
About Our Service
Our Teachings
Our Creed
Our History
A Worldwide Movement
Contributors
Congregations
North American Congregations
Location Search
Affiliates
North American Priests
Children & Youth
Meeting The Unique Needs of the Child
Religious Education
The Sunday Service for Children
From Baptism to Confirmation
Summer Camps
Youth Conferences
Religious Life in the Home
Events
Resources
Subscribe Here
Blog Posts
Inspiration and Prayer for Difficult Times
Christian Festivals
Trinity I
A Festival Story for Children
Further Reading
Gospel Readings Through The Year
Biographies Series
100 Years of Christian Community
Seminary
Seminary in North America
Priest Training
Open Courses
Giving
Giving to the Christian Community
Donate Now
Future Gifts
Your Financial Plan
Gifts That Transform
Why I Give
Planned Giving Resources
Giving Contact
Contact Us
Urgent Need?
General Inquiry
Request Information
Congregations
Subscribe Here
Menu
Our
Menu
Everything we have to offer at one glance
Menu
of the day
Sesame crusted scotch fillet
7.50$
with honeyed Pedro Ximenez sauce and potato cake
Roast Rack of Lamb
7.50$
with herb crust and fruity mesclun salad and straw potato
Break
fast
Eggs Benedict
21$
with either bacon or salmon
Enfold’s famous Crepes
16$
with fresh fruit, bacon and maple syrup
French Toasted Brioche
17$
with grilled banana, bacon, rosewater mascarpone and maple syrup
Low Carb Breakfast
13$
grilled chicken breast with veggies
Bagel
8.50$
with salmon, cream cheese and salsa
American Pancakes
21$
with chocolate sauce or maple syrup, honey and cream
Lunch
Time
Spiced Pigeon
38$
Ale & artichokes
Ribeye Steak
42$
Mushroom ketchup & fries
Duck Breast
35$
Smoked confit fennel & umbles
Roast Turbot
22$
Mussel & seaweed ketchup, salmon roe & sea rosemary
Linefish
27$
Pan fried line fish, herbed nicola potato and mussel salad
Autumn Lamb
33$
Pan seared lamb loin, slow roasted lamb shanks
Duck
75$
Confit duck leg, mushroom and liver stuffing and onions
Homedried Tomato
22$
with sesame, aubergine puree and burnt aubergine jelly
Wine
Selection
Grechetto, Poggio Della Costa
23$
2011, Umbria, Italy (B) 13|49
Muskateller, Heidi Schrock
45$
2010, Neusiedlersee-Huggeland, Austria (B) 52
Posip, Zlatan Otok Winery
12$
2012, Island of Hvar, Croatia (B) 53
Chenin Blanc, Nicolas Joly
33$
2010, Loire, France (B) 65
Petite Chablis, F. Bachelier
32.90$
2011, Chablis, France (O) 44
Prosecco, Jeio
22$
NV, Italy (O) 11|37
Cava Brut, Campasso
33$
NV, Spain (O) 11|41
Non alcoholic
Beverages
7UP
3.90$
Root Beer
3.90$
Apple Juice
3.90$
Orange Juice
3.90$
Coke
3.90$
Pepsi
2.90$
Red Bull
4.90$
Bitter Lemon
2.95$
Crush
2.70$
Crystal Light
5.90$
Banana Shake
5.90$
Pineapple shake
7.95$
Scroll to top